Food resource availability in a quartzite cave in the braziliam montane atlantic forest
| dc.contributor.author | Ferreira, Rodrigo Lopes | |
| dc.contributor.author | Silva, Marconi Souza | |
| dc.contributor.author | Júnior, Afonso Sálvio | |
| dc.date.accessioned | 2016-09-14T18:16:30Z | |
| dc.date.available | 2016-09-14T18:16:30Z | |
| dc.date.issued | 2013 | |
| dc.event.uf | (outra) | pt_BR |
| dc.identifier.uri | https://bdc.icmbio.gov.br/handle/cecav/361 | |
| dc.language.iso | en_US | pt_BR |
| dc.localofdeposit | https://caves.org/pub/journal/PDF/PreprintManuscripts/cave-75-02-01.pdf | pt_BR |
| dc.number | 10 | pt_BR |
| dc.publisher | Journal of cave and Karst Studies | pt_BR |
| dc.subject | Caverna | pt_BR |
| dc.subject | Floresta Atlântica | pt_BR |
| dc.subject | Montana | pt_BR |
| dc.title | Food resource availability in a quartzite cave in the braziliam montane atlantic forest | pt_BR |
| dc.totalpage | 12 | pt_BR |
| dc.type | Artigo | pt_BR |
| dc.volume | 20 | pt_BR |
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