Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil

dc.citationCUNHA, et al. Mercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazil. Ecotoxicology, 33(4-5), 425-439. https://doi.org/10.1007/s10646-024-02756-wpt_BR
dc.contributor.authorCunha, Fábio Andrew G
dc.contributor.authorForsberg, Bruce R
dc.contributor.authorVogt, Richard C
dc.contributor.authorDomingos, Fabíola X V
dc.contributor.authorMarshall, Bruce G
dc.contributor.authorBrito, Brendson C
dc.contributor.authorSousa, Otávio P de
dc.contributor.authorKasper, Daniele
dc.contributor.authorSantos, Ana Laura P
dc.contributor.authorÂndrade, Marcelo
dc.date.accessed2024-06-02
dc.date.accessioned2025-07-04T22:22:13Z
dc.date.issued2024-05-03
dc.description.abstractDue to their natural history and ecological attributes, turtles are excellent organisms for studies of heavy metal contamination. Turtles have a large geographical distribution, occupy different aquatic habitats, and occupy various trophic levels. The present study investigated mercury bioaccumulation in the carnivorous chelonian Chelus fimbriata (Matamata turtle) and Hg biomagnification in relation to its aquatic food chain in the middle Rio Negro, AM-Brazil. Tissue samples of muscle, carapace and claws were collected from 26 C. fimbriata individuals, as well as collections of autotrophic energy sources found in the turtle's aquatic habitat area. The samples were collected in February-March/2014 and analyzed for THg concentrations and carbon (δ13C) and nitrogen (δ15N) stable isotopes. The highest THg levels were found in claws (3780 ng.g-1), carapace (3622 ng.g-1) and muscle (403 ng.g-1), which were found to be significantly different [F(2.73) = 49.02 p < 0.01]. However, THg concentrations in muscle tissue were below the consumption threshold indicated by the WHO and Brazilian Health Ministry. The average δ13C and δ15N values in Matamata samples were -31.7‰ and 11.9‰, respectively. The principal energy source sustaining the food chain of C. fimbriata was found to be terrestrial shrubs, with smaller contributions from emergent aquatic herbaceous plants and algae, while δ15N values showed its trophic position to be two levels above the autotrophic energy sources. There was a positive correlation between THg and turtle size, while a significant relationship was found between THg and δ15N, showing strong biomagnification in the food chain of C. fimbriata: y = 0.21x + 0.46; r2 = 0.45; p < 0.001, for which the slope presented a value of 0.21.pt_BR
dc.event.countryEstados Unidospt_BR
dc.event.uf(outra)pt_BR
dc.finalpage439pt_BR
dc.identifier.other10.1007/s10646-024-02756-w.pt_BR
dc.identifier.urihttps://bdc.icmbio.gov.br/handle/cecav/2387
dc.initialpage425pt_BR
dc.language.isoenpt_BR
dc.localofdeposithttps://pubmed.ncbi.nlm.nih.gov/38700807/pt_BR
dc.subjectAmazonianpt_BR
dc.subjectBiomagnificationpt_BR
dc.subjectFood chainpt_BR
dc.subjectMercurypt_BR
dc.subjectStable isotopespt_BR
dc.subjectStable isotopespt_BR
dc.titleMercury biomagnification in the food chain of a piscivorous turtle species (Testudines: Chelidae: Chelus fimbriata) in the Central Amazon, Brazilpt_BR
dc.typeArtigopt_BR

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